NJCS 09: Food Blogger Makes 6-Figures Using SEO & Keyword Research | From CPA to Full-Time Creator
Food Blogger Makes 6-Figures Using SEO & Keyword Research
Michele Di Pietro, founder of Mangia with Michele @mangiawithmichele, is a culinary professional turned full-time food blogger and content creator specializing in Italian and Italian American cuisine. After a long career in food service and culinary direction, Michele launched her brand in 2017 on Instagram, posting recipes and engaging with the community, which quickly grew.
The COVID-19 lockdown proved pivotal, as she authored her cookbook “Soupified” and later launched a well-structured website in 2021, which became her primary monetization hub.
Michele emphasizes the importance of combining culinary expertise with digital marketing, SEO, and community engagement to build a sustainable brand. She shares insights on content creation, SEO strategy, email marketing, monetization via Mediavine ads, sponsored brand deals, and the challenges of balancing creative work with the technical and time-consuming aspects of blogging.
Despite occasional criticism from Italian food purists, Michele’s authenticity, warm connection with her audience, and continual learning in marketing and AI tools have propelled her success. She plans to expand her video content, podcasting, and product offerings while maintaining a strong community focus.
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Michele Di Pietro, founder of Mangia with Michele @mangiawithmichele, is a culinary professional turned full-time food blogger and content creator specializing in Italian and Italian-American cuisine.
After a long career in food service and culinary direction, Michele launched her brand in 2017 on Instagram, posting recipes and engaging with the community, which quickly grew. The COVID-19 lockdown proved pivotal, as she authored her cookbook “Soupified” and later launched a well-structured website in 2021, which became her primary monetization hub.
Michele emphasizes the importance of combining culinary expertise with digital marketing, SEO, and community engagement to build a sustainable brand. She shares insights on content creation, SEO strategy, email marketing, monetization via Mediavine ads, sponsored brand deals, and the challenges of balancing creative work with the technical and time-consuming aspects of blogging.
Despite occasional criticism from Italian food purists, Michele’s authenticity, warm connection with her audience, and continual learning in marketing and AI tools have propelled her success. She plans to expand her video content, podcasting, and product offerings while maintaining a strong community focus.
KEY PARTS OF THE CONVERSATION:
00:00:00 - Intro "Mangia with Michele"
Michele opens with her mission statement about inspiring people to cook and enjoy Italian and Italian American flavors
00:01:24 - Formal Guest Introduction & Studio
Welcome John and Steven formally introduce Michele Di Pietro to the NJ Content Studio show
00:02:38 - Career Background: From Culinary Training to CPA Auditor
Michele reveals her journey as a culinary-trained professional who transitioned into accounting and CPA auditing
00:06:18 - NYC to New Jersey: Professional Transitions
Michele discusses her five years in New York City and her career path
00:08:00 - Transition from Operations to Content Creator
Michele explains how she started in operations before pivoting to full-time content creation
00:09:37 - Vision: Working with Brands in the Food Space
Michele shares her early ambition to work with food brands and grow through collaborations
00:10:29 - Launch Date: November 2017 Instagram & Blog Launch
Michele reveals she officially launched her Instagram platform and blog in November 2017
00:16:59 - Authenticity vs. AI Content: Differentiating Strategy
Michele discusses how authentic, original content differentiates her brand from AI-generated food content
00:19:30 - Cookbook Launch: "First Came the Cookbook in 2020"
Michele discusses her cookbook launch in 2020, which started as a lockdown project
00:20:46 - SEO Breakthrough: Learning Keyword Research
Michele's turning point—learning SEO and keyword research despite having no prior knowledge
00:22:41 - Food Photography Process: Shooting Everything with iPhone
Michele explains how all her recipe photography is shot using her iPhone
00:31:09 - Pinterest Strategy: "Pinterest is a Huge Opportunity"
Michele reveals how Pinterest became her biggest traffic driver for organic discovery
00:41:43 - Host Question: "What About AI?"
John pivots to an important topic—Michele shares her perspective on AI for content creation
00:41:55 - AI for Food Bloggers: Course Purchase & Strategy
Michele discusses purchasing an AI course specifically designed for food bloggers and how it fits her business
00:42:00 - AI Use Case: Updating Old Blog Posts
Michele explains her primary AI use case: using prompts to identify and update underperforming older blog posts
00:42:29 - Using AI Prompts: Best Practices for Recipe Content
Michele reveals how AI prompts will help her, especially with supplementary information in recipe posts
00:43:01 - The Key Rule: "Supplement with AI, Don't Replace with AI"
Michele and hosts emphasize the critical difference—AI assists but never replaces her personal, detailed approach
00:44:47 - Monetization Milestone: Goal to Join Mediavine
Michele discusses her goal and achievement of joining Mediavine for ad revenue
01:04:41 - Building Community & Future Vision
Michele emphasizes the importance of building community and shares her vision for future projects
01:08:40 - Closing Remarks & Call to Action
Final wrap-up with Michele sharing where listeners can find "Mangia with Michele" online
Highlights
- 🍝 Michele transitioned from a culinary director to a full-time food blogger specializing in Italian cuisine
- 📈 Instagram was Michele’s launchpad, but her website became the primary revenue source
- 📚 During the COVID lockdown, she wrote and self-published the cookbook “Soupified”
- 🔍 SEO and keyword research play a critical role in her content strategy and discovery
- 💰 Monetization primarily comes from Mediavine ad management, supplemented by brand partnerships and affiliate income
- 📧 Growing an email list using tools like Flowdesk and Grocer’s List is key to building direct audience connections
About the Show and Our Expert Guest:
NJ Content Studio
For start-ups, creators, entrepreneurs, and business owners looking to grow your business and amplify your voice, NJ Content Studio exists for you. With hosts John Bertino and Steven Picanza!
Philly Sports Guy
What began as a spirited way to show support for his team has grown into one of the most recognizable fan personas in Philadelphia. With his painted face, booming voice, and unwavering energy, the Philly Sports Guy has become a symbol of passion that resonates across stadiums, screens, and social media feeds.
Fueled by a love for the game and the city, he brings humor, intensity, and authenticity to every interaction. From tailgates to live broadcasts, his presence captures the raw emotion of Philly sports and connects fans from all walks of life.
Through his larger-than-life character, Philly Sports Guy proves that fandom can be more than cheering from the sidelines, it can be a platform for community, identity, and storytelling that unites people under one chant: Go Birds.
The Philly Sports Guy
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• Episode 1: Learn about YouTube channel growth and marketing with Mike Desmarets of Evolve Ink
• Episode 2: See how Mike Desmarets and his friend Sean of Two Chomp grew a foodie brand on social media
• Episode 3: Hear incredible stories behind From Felon to Founder: The Rise of the Growfather, George Martorano
• Episode 4: How to Go Viral on TikTok and YouTube with Adriana Brauckmann
• Episode 5: See how Philadelphia Entrepreneurs Share Their Journey from the Streets to Successful Businesses
• Episode 6: Learn how to go From Memes to Millions of Views with Andrew and Rich from Two Guys on a Plane
• Episode 7: Love food content? Then here's how to Go Viral on Social Media with Wez of Feeding Time TV
• Episode 8: Love food content? Then here's how to Go Viral on Social Media with Wez of Feeding Time TV







